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4.8 · Catalog note

Yanagiba Blue Steel #2 Kasumi Manche en Noyer 180mm VG-1 Matériau : Yasukihagane / Épaisseur Material:VG-10 Vegetable_cutting Les couteaux non inoxydables H258

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Yanagiba Blue Steel #2 Kasumi Manche en Noyer 180mm VG 1 Matériau : Yasukihagane Épaisseur Material:VG 10 Vegetable_cutting Les couteaux non inoxydables H258 Matériau : Yasukihagane Épaisseur : 2 Ce Gyuto SLD Nashiji Washi est l'outil parfait pour les chefs professionnels et amateurs à la recherche d'un couteau de qualité supérieure

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