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4.3 · Catalog note

Santoku White Steel #2 Kurouchi Manche en Buffle et Ébène 170mm Tsushima Knife La pointe permet une coupe Material:VG-10 Vegetable_cutting Les couteaux non inoxydables H258

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Description

Santoku White Steel #2 Kurouchi Manche en Buffle et Ébène 170mm Tsushima Knife La pointe permet une coupe Material:VG 10 Vegetable_cutting Les couteaux non inoxydables H258 La pointe permet une coupe ciblée facile et facilite la découpe de viande et de poisson Parfaite comme étape de finition dans votre routine d’aiguisage

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