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Santoku Blue Steel #2 Kurouchi Manche en Ébène 165mm meat_slicing mais c'est aussi le meilleur Material:VG-10 Vegetable_cutting Les couteaux non inoxydables H258

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Santoku Blue Steel #2 Kurouchi Manche en Ébène 165mm meat_slicing mais c'est aussi le meilleur Material:VG 10 Vegetable_cutting Les couteaux non inoxydables H258 mais c'est aussi le meilleur outil pour préserver et prendre soin de l'acier de haute qualité Taille : 205mm x 75mm x 35mm

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